test – School for Circular Innovation

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Workshop

Time/date

Ticket

Beginner: Sourdough Workshop March [Wed 17:30-20:00 some experience is desirable]

Wed March 26
17:30 - 20:00

€ 85

Beginner: Sourdough Workshop March [Thu 13:00-15:30 some experience is desirable]

Thu March 27
13:00 - 15:30

€ 85

Intermediate: Sourdough Workshop March [Thu Evening 17:30-20:30 Experience Required]

Thu March 27
17:30 - 20:30

€ 95

Beginner: Sourdough Workshop April [Wed 17:30-20:00 some experience is required]

Wed April 2
17:30 - 20:00

€ 85

Beginner: Sourdough Workshop April [Wed 17:30-20:00 some experience is required]

Wed April 9
17:30 - 20:00

€ 85

Beginner: Sourdough Workshop April [Wed 17:30-20:00 some experience is required]

Wed April 16
17:30 - 20:00

€ 85

Beginner: Sourdough Workshop April [Wed 17:30-20:00 some experience is required]

Wed April 23
17:30 - 20:00

€ 85

Beginner: Sourdough Workshop April [Wed 17:30-20:00 some experience is required]

Wed April 30
17:30 - 20:00

€ 85

Informal: Baking Lab Experience April [Fridays]

Fri April 18
10:00 - 15:00

€ 95

Informal: Baking Lab Experience April [Saturdays]

Sat April 5
10:00 - 15:00

€ 95

Informal: Baking Lab Experience April [Saturdays]

Sat April 12
10:00 - 15:00

€ 95

Informal: Baking Lab Experience April [Saturdays]

Sat April 19
10:00 - 15:00

€ 95

Beginner: Start with Bread Workshop April [Tue 17:30-19:30 Yeast & Sourdough]

Tue April 8
17:30 - 19:30

€ 75

Beginner: Start with Bread Workshop April [Tue 17:30-19:30 Yeast & Sourdough]

Tue April 15
17:30 - 19:30

€ 75

Beginner: Start with Bread Workshop April [Tue 17:30-19:30 Yeast & Sourdough]

Tue April 1
17:30 - 19:30

€ 75